Westinghouse - Black Signature - 24cm - Casserole - Cooking pot - Induction

SKU: WCFP0130S24

89,99

Product details

Colour:
size

brand

product type

ean

l-x-b-x-h-x-d

age group

pfoa-free

time-to-care

dishwasher-safe

condition

Description

The Black Signature casserole with a diameter of 24 cm is the perfect addition to any kitchen. This pan is designed to prepare dishes .

The pan is made with a Try-ply construction of high-quality material that distributes heat quickly and evenly, resulting in perfect cooking of your food. The pan has a non-stick coating, which prevents food from sticking and makes the pan easy to clean. The pan is also coated so that your non-stick coating will not be damaged even if you cook with metal cookware.

The casserole has a sturdy cool-touch handle that does not get hot during cooking, making it safe and easy to move the pan. The pan is suitable for use on all types of hobs and ovens, including induction. With a diameter of 24 cm, the casserole has enough space to cook a good amount, yet is compact enough to easily store in a kitchen cupboard.

This frying pan is a must-have for anyone who loves good food and likes to try new recipes. It is a versatile and handy pan that you will use again and again to prepare delicious snacks for yourself, your family and your friends.

Why Black signature?

The Black Signature series is more than just a collection of pans - it is a statement for your style and cooking skills. Designed with attention to detail and craftsmanship, the series offers a wide range of pans that perfectly suit your needs and tastes.

Whether you are a beginner or an experienced chef, the Black Signature range will help you create your culinary masterpieces. Thanks to the high-quality materials and even heat distribution, you will never be disappointed by the quality of your dishes. Moreover, the non-stick coating and easy-to-clean design ensure stress-free cleaning.

The design of the Black Signature range is elegant and timeless, with a beautiful colour combination of black and stainless steel. The pan also has a glass lid that allows you to watch your dishes as they are being prepared. The sleek design matches any interior and adds a touch of style to your kitchen.

Last but not least, the Black Signature range is versatile and suitable for all types of hobs and ovens, meaning you can use it anytime and anywhere. Whether you have a gas cooker, an induction hob or a ceramic hob, you will have no trouble finding the perfect pan for your dish.

In short, the Black Signature series is an excellent choice for anyone looking for high-quality and durable pans with a timeless design and perfect cooking results. Invest in this series today and discover how it can take your culinary journey to the next level.

3 advantages of the Westinghouse Black Signature casserole.

1. Even heat distribution: A Westinghouse Black Signature pan is designed to distribute heat evenly across the surface of the pan. This means your dishes will cook evenly, without having to worry about hotspots in the pan.
2. Non-stick coating: Westinghouse Black Signature pans have a non-stick coating, which means food won't stick to the pan. This not only makes it easier to cook your snacks, but it also means the pan is easier to clean.
3. Suitable for many different types of dishes: Westinghouse Black Signature pans are designed to cook many different types of dishes.

Maintenance and usage tips from the Westinghouse expert:

Tip 1 Westinghouse pans are dishwasher-resistant, yet we recommend hand-washing for optimal preservation of the non-stick coating.

Tip 2 A non-stick coating needs to be treated with some care to enjoy it for a long time. That means preferably not using scratching objects like knives, metal spatulas or scouring pads.

Tip 3 If a deposit does develop over time, it can be removed by using some acid. Just boil a little vinegar in the pan and your pan will quickly refurbish.

Tip 4 Avoid exposing the pan to excessive temperature changes. So do not remove the pan from the heat and immediately put it under the cold tap. This prevents tension in the pan and thus minor damage.

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