Saveur Try Ply - Low Saucepan - 20cm

SKU: M19-005-5

Let our saucepan become your secret weapon in the kitchen and enjoy effortless cooking and delicious dishes!

109,90

Product details

size

brand

product type

ean

l-x-b-x-h-x-d

pfoa-free

Description

About Saveur Selects
At the heart of SAVEUR lies a passion for cooking. For more than 25 years, we have made it our mission to follow food to its source and celebrate a world of culinary experiences. We bring the world's best recipes and kitchen tips to your home. Now create your own delicious recipes in our Saveur Selects Voyage Series pans.

Great in the kitchen!
Discover the ultimate cooking pleasure with our saucepan! This small but powerful pan is ideal for preparing sauces, boiling vegetables or heating milk. Thanks to its durable construction and even heat distribution, you can achieve perfect results with ease. The handy handle ensures a comfortable grip and easy pouring. This sauce pan can be used on all heat sources and comes with lifetime warranty. Let our saucepan become your secret weapon in the kitchen and enjoy effortless cooking and delicious dishes!

PROFESSIONAL PERFORMANCE - Stainless steel construction with aluminium core for fast, even heat distribution; eliminates food-destroying hot spots

INNOVATIVE DOUBLE-WALLED LID - - Stainless steel lid ensures even temperature maintenance; condensation rings and drip edges retain moisture and distribute flavour evenly

SAFE & COMFORTABLE TO WEAR - Large handles make handling easy, even with oven mitts; distinctive non-slip texture ensures a secure grip

VERSATILE AND MULTIFUNCTIONAL - Suitable for all heat sources; oven safe up to 260℃ ideal for stews, soups and braising meat

DETAILS & DIMENSIONS - Hand washing recommended for best results; includes one pan and one lid; measures 40cm long and 14cm high with a diameter of 21cm

Use

  • Dishwasher safe, hand washing is recommended, this leads to a longer lifespan.
  • To avoid scratching, do not use metal sponges or other sharp objects in the pan.
  • During and after cooking, the handles will be hot, always use oven mitts or a dry cloth to lift the pan.
  • Never use too high temperatures. This will cause the food to burn or crumble

customer reviews