Westinghouse Grill pan 28 cm Black Marble

The Westinghouse Black Marble Grill Pan (28cm) creates a beautiful grill texture thanks to the ridges in the pan. So you can grill just like on the BBQ, winter and summer. The rapid heating and even heat distribution allow you to sear meat quickly, keeping it nice and juicy inside. The Westinghouse Grill Pan 28cm is not only perfect for meat, but also for chicken breast, salmon and grilled vegetables such as courgette, aubergine and peppers. Thanks to the ridges in the pan, the dish does not come into direct contact with the fat or oil, which immediately makes it healthier.

Westinghouse pans are suitable for all heat sources including induction. The bottom consists of three reinforced layers and is finished with an extra reinforced top layer. This ensures fast heating and even heat distribution over the entire bottom, giving you a nice even baking result.

Westinghouse's innovative non-stick coating means you need less oil or fat than with traditional pans. The non-stick coating is of extremely high quality and 100% guaranteed free of PFOA or other harmful substances. Even at high frying temperatures, no harmful fumes are released and you can guarantee safe and healthy cooking.

Westinghouse pans are very easy to clean and easily washable. Thanks to the durable non-stick coating, no burnt-on residue remains in the pan after cooking and it suffices to clean the pan with a damp cloth or light soapy water. Moreover, Westinghouse pans are dishwasher-safe.

Plus points:

• Nice grill texture thanks to the ridges in the pan, just like on the BBQ;
• Retains the nice juicy flavour;
• Suitable for induction and all other heat sources;
• Durable non-stick coating;
• 100% free of PFOA and other harmful substances;
• Easy to clean & suitable for dishwasher.

Dimensions:

Top diameter: 28cm
Bottom diameter: 23.7cm
Height: 4cm
Handle length: 18.5cm

Maintenance and usage tips from our Westinghouse expert:

Tip 1 Westinghouse pans are dishwasher-resistant, yet we recommend hand-washing for optimal preservation of the non-stick coating.

Tip 2 A non-stick coating needs to be treated with some care to enjoy it for a long time. That means preferably not using scratching objects like knives, metal spatulas or scouring pads.

Tip 3 If a deposit does develop over time, it can be removed by using some acid. Just boil a little vinegar in the pan and your pan will quickly refurbish.

Tip 4 Avoid exposing the pan to excessive temperature changes. So do not remove the pan from the heat and immediately put it under the cold tap. This prevents tension in the pan and thus minor damage.